Duru Red Split Lentils 1KG
£3.49
| Nutrients | Amount | % Daily Value |
|---|---|---|
| Calories | 208 | 10,4% |
| Fat | 1,3 g | 2,0 % |
| Carbohydrate | 31,7 g | 10,6% |
| Sugar | 2,3 g | 2,6% |
| Fiber | 5,2 g | 20,8% |
| Protein | 14,8 g | 29,6% |
| Salt | 0,04 g | 0,7% |
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Description
Red split lentils is obtained by peeling the outer shell of the raw lentil, breaking the grain in two and then oiling the inner lentil by cottonseed oil. Its consumption is very common in Turkey and South East Asia. Duru Lentil only packs lentil of South East region of Turkey.
Additional information
| Weight | 1 kg |
|---|
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